"Sarah Hallmann's whitewashed Neukölln room earned a Michelin star on a €108 six-course menu — go for a long, conversation-easy first date."
About Hallmann & Klee
Sarah Hallmann opened a breakfast room on a quiet Neukölln square in 2016 and spent eight years turning it into a Michelin-starred dining room without leaving the address. The kitchen still serves brunch by day at Böhmische Straße 13, but at night it becomes one of Berlin's most disciplined tasting-menu rooms, where a six-course dinner costs 108 euros and books out four to six weeks ahead.
The cooking is modern German and resolutely regional, built on Brandenburg produce and a near-total avoidance of luxury imports. There are two six-course menus each evening, one with meat and one entirely vegetarian, and the kitchen treats the vegetable version as the equal of the other rather than a concession. For a star meal under a hundred and ten euros, it is one of the best-value tables in the Berlin dining guide.
The Kitchen
Sarah Hallmann cooks pared-back, ingredient-led plates that look simpler than they are. The course people cite first is her mashed potatoes with lovage and whey foam, a deceptively humble dish that carries the kitchen's whole argument: regional, restrained and technically exact. Michelin awarded the restaurant a star in March 2024, a year after Gault&Millau named Hallmann its Restaurateur of the Year for 2023; the guide also lists three toques.
What makes the room unusual in fine dining is who runs it: around 80 percent of the staff, in the kitchen and in service, are women, and Hallmann herself often works the floor between courses. The wine list leans German and natural, the bread is house-made, and the six-course menu at 108 euros undercuts most starred Berlin kitchens by a wide margin, which is much of why it scores so well on value.
The Room
The room is small and bright by day, candle-lit and intimate at night, with whitewashed brick, original floorboards and almost no ornament. It seats around thirty, the tables are close enough to feel convivial without being cramped, and the noise level stays at easy-conversation through the evening. There is no dress code worth the name; Neukölln is not a jacket neighbourhood, and the welcome is warm rather than formal. Service is led by Hallmann's own team and reads as genuinely personal.
Best for a First Date
Book Hallmann & Klee for a first date because the room is quiet enough to talk, warm enough to relax in, and priced clearly enough at 108 euros that picking up the bill carries no anxiety. The six courses give the evening a structure without demanding silent reverence, and the Neukölln setting signals taste over flash. It leads our Berlin first-date ranking and features in the wider Berlin date-night guide.
Not for
Not for a quick bite or a large group: it is one nightly six-course menu in a thirty-seat room, booked four to six weeks out, with no à la carte and no walk-ins.
Frequently Asked
Is Hallmann & Klee worth it?
Yes, and it is unusually good value for a starred restaurant. Sarah Hallmann won a Michelin star in March 2024 for a six-course menu that costs 108 euros, well below most starred Berlin kitchens. The cooking is modern German, regional and precise, and the room is warm rather than formal. For ingredient-led fine dining without a punishing bill, it is one of Berlin's smartest bookings.
How hard is it to book Hallmann & Klee?
It needs planning. The restaurant serves one nightly six-course menu in a room of about thirty seats, so dinner tables release several weeks out and fill quickly, especially on weekends. Reserving four to six weeks ahead is the safe approach. The daytime brunch service is much easier to get into if the evening is full.
What is the dress code at Hallmann & Klee?
There is no strict dress code. This is Neukölln, not a jacket-and-tie part of Berlin, and the room is relaxed and personal. Smart-casual is right: most guests dress up a little for the occasion, but you will be comfortable in an open collar or a nice top without a jacket.
What does dinner cost at Hallmann & Klee?
The six-course evening menu is 108 euros per person, with a meat version and a fully vegetarian version offered each night. Wine pairings and à la carte additions are extra. Even with a pairing the total stays well under what most one-star Berlin restaurants charge, which is a large part of the restaurant's appeal.
Is Hallmann & Klee good for a first date?
Yes, it is one of the best first-date rooms in Berlin. It is quiet enough to hold a conversation, warm and intimate at night, and clearly priced so the bill never becomes awkward. The set six-course menu also takes the pressure off ordering. It leads our Berlin first-date ranking for these reasons.
Reserve a Table
Reserve at Hallmann & Klee
One nightly six-course menu; tables release several weeks out and book up fast. Reserve 4 to 6 weeks ahead.
Affiliate disclosure: Restaurants for Kings may earn a commission when you book through our reservation links, at no cost to you. Our scores are editorial and never paid for.
Practical Information
AddressBöhmische Str. 13, 12055 Berlin
NeighbourhoodBöhmischer Platz, Neukölln
CuisineModern German
Price€108 six-course menu (meat or vegetarian)
Dress CodeNo strict code; smart-casual
Seating~30 seats; one nightly tasting menu
ReservationBook 4–6 weeks ahead
